Pizzeria chain Fireaway opened its latest restaurant in Sidcup this week.
The branch, which opened on November 22, is located at 71 Sidcup High Street.
The pizzeria chain first launched in London in 2016 and now has more than 125 stores as part of its expansion.
Fireaway’s menu gives pizza lovers a choice of four bases, four cheeses, four meats and 20 toppings, all available at the same price.
Among them is the Nutella pizza, unique to Fireaway.
The new branches are open from 12pm to 11pm seven days a week and partner with Deliveroo, Just Eat and Uber Eats.
According to Fireaway, its success story is based on “attention to detail combined with a desire to be different.”
Founder Mario Aleppo set out to create an unrivaled pizza experience by traveling to Italy and meeting farmers who now send him their best peeled tomatoes straight from Naples.
He then arranged with mills in northern Italy to prepare flour according to his own requirements.
They are picked daily to ensure freshness and baked for no more than three minutes in a 400 degree oven.
Mario said: “We like to innovate and we’ve also introduced a full range of gluten-free and vegan options to ensure there’s something for everyone.”
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